CHOP HOUSE MENU

Starters

CHOPHOUSE SAMPLER 18

• onion rings, fried shrimp, portobello fries, garlic hand cut fries

 

HUMMUS 10

• pita, carrots, celery, cucumber, zucchini

 

SPINACH & ARTICHOKE DIP 10

• grilled baguette, corn tortilla chips

 

CHICKEN TENDERS 10

• served with bbq sauce

 

DON’S FAMOUS TURKEY FRIES 10

• Original Lawrence Recipe

 

TAVERN WINGS 12

• 10 spice rubbed wings tossed in Mild, Spicy or Crimson Fire

 

BEEF TIPS & FRIES 12

• bourbon cream sauce over peppered fries

 

CHOPHOUSE NACHOS 12

• corn tortilla chips, beer braised barbacoa, cheddar cheese,

tomato, jalapeño, salsa, sour cream, house made queso

 

CALAMARI FRITES 12

• fried carrots, jalapeños, green beans,

charred tomato sauce, ponzu aioli

 

CRAB CAKES 12

• blue lump crab, roasted corn, poblano relish, cajun cream

 

SESAME CRUSTED TUNA 13

• pickled cucumbers, avocado, sriracha ponzu sauce, miso cream

 

 

 

 

| SIX MILE SLIDERS |

 

CHICKEN (3) 10

• shredded lettuce, chipotle aioli

 

BURNT ENDS (3) 10

• barbecue sauce, pickles

 

PRIME RIB (3) 12

• creamy horseradish, caramelized onions

Soups & Salads

SOUP DU JOUR 4|6

 

FRENCH ONION SOUP

 

VEGETABLE BEEF 4 | 6

 

FRENCH ONION 6

 

MIXED GREENS 6 | 10

• bacon, cheddar cheese, tomatoes,

cucumbers, carrots, croutons

 

CAESAR 6 | 10

• romaine hearts, croutons, anchovy mousse,

garlic cream, parmesan cheese crisp

 

BABY ICEBURG 7

• bacon, bleu cheese, grapes, citrus garlic vinaigrette

 

SPINACH 12

• goat cheese, seasonal berries, candied pecans,

lemon poppy seed vinaigrette

 

COBB 12

• romaine, grilled chicken, bacon,

avocado, tomato, egg, bleu cheese

6 MILE STEAK SALAD 14

• mixed greens, marinated sirloin, bleu cheese,

almonds, grape tomatoes, onion straws

SALMON SALAD 14

• oriental kale, feta, fuji apple, herbed grape tomatoes,

watermelon radish, orange basil vinaigrette

YELLOWFIN TUNA SALAD 14

• avocado, cucumber, mango, edamame, roasted red pepper,

green onion, daikon radish, crispy rice noodle, ginger soy vinaigrette

 

ADD CHICKEN | 4 STEAK | 6 SALMON | 6 (4) TIGER SHRIMP | 6

 

Ranch | Bleu Cheese | Caesar | Lemon Poppy Seed Vinaigrette

Red Wine Vinaigrette | White Balsamic Vinaigrette |
Honey Mustard

 

 

 

 

Steaks

 

Choice of a Mixed Greens or Caesar Salad,

Baked Potato, Sweet Potato or Hand Cut French Fries,
& Seasonal Vegetable

 

USDA PRIME STEAK

 

PRIME SIRLOIN 7 oz 14 | 10 oz 20

 

PRIME RIB 12 oz 27 | 18 oz 39

• finished on the grill

 

COWBOY RIBEYE 17 oz 40

 

BUTCH'S T-BONE 18 oz 41

 

BONE IN KANSAS CITY STRIP 14 oz 46

 

 

CERTIFIED ANGUS BEEF

 

CENTER CUT FILET MIGNON 6 oz 32 | 10 oz 44

 

FILET OSCAR 6 oz 38 | 10 oz 50

• crabmeat, asparagus, bearnaise

 

CHATEAUBRIAND 16 oz 60

 

 

ADD BLUE CRAB | 3 (1) CRAB CAKE | 5 (4) TIGER SHRIMP | 6 (1) SCALLOP | 7

 

House Made Steak Sauces | 2

Demi Glaze | Garlic Butter | Bleu Cheese Butter Bearnaise | Horseradish Crusted | Coffee Rub

 

Entrées

Add a Mixed Greens, Caesar Salad or Cup of Soup | 2.5

 

VEGETABLE PESTO PASTA 18

• rotini pasta, fresh pesto, roasted zucchini, squash, red onion, sweet bell peppers, broccoli

LOBSTER MAC & CHEESE 20

• cavatappi pasta, house made cheese sauce, toasted bread crumbs

 

FETTUCCINE ALFREDO 20

• chorizo, garden peas, shaved cauliflower

 

SMOKED CHICKEN THIGH 18

• jalapeño cheddar grits, green beans, zucchini, carrot

 

CHICKEN KATHERINE 25

• pan seared chicken breast, asparagus, swiss cheese, alfredo sauce, mashed potatoes

 

DOUBLE BONE PORK CHOP 26

• blueberry applesauce, lime ginger quinoa, broccolini

 

COLORADO LAMB CHOPS 32

• flash fried yukon potatoes, garden peas & pearl onions

 

FRIED SHRIMP PLATTER 22

• 10 crispy shrimp, house cut fries, coleslaw, house made cocktail sauce

 

PAN SEARED SALMON 26

• roasted red potatoes, sautéed broccolini, creamy dijon sauce

 

SHRIMP & GRITS 20

• blackened shrimp, chorizo, jalapeno cheese grits, tomato chimichurri

 

BACON WRAPPED SCALLOPS 36

• sherry cream sauce, grain rice and lentils

 

 

Burgers & Sandwiches

 

Choice of Hand Cut French Fries or Sweet Potato Fries

 

BEERHALL BURGER  12

• cheddar, bacon, caramelized onions

 

BBQ BACON CHEESEBURGER 12

• blueberry bbq sauce

 

KOBE BURGER  15

• brie, chipotle raspberry jam

 

PRIME BEEF DIP 15

• toasted french roll, swiss, side au jus

 

PESTO GRILLED CHEESE 10

• on sourdough

 

TURKEY BACON AVOCADO WRAP 10

• baby spinach, avocado, bacon, honey mustard

 

BLACKENED CHICKEN SANDWICH 12

• chicken breast, smoked gouda, caramelized onion

 

SALMON BLT  13

• toasted wheat berry bread, bacon, lettuce, tomato, chipotle mayo

 

 

 

Sides

Broccoli Rabe 4

French Green Beans 4

Garden Peas & Onions 4

Grilled Asparagus 4

Cauliflower Puree 4

Whipped Potatoes 4

Hand Cut French Fries 4

Sweet Potato Fries 4

Baked Potato 4

Sweet Baked Potato 4

Baked Mac & Cheese 5

Loaded Baked Potato 6

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WINE

Learn more about our catering and event services.

4931 W 6th St.

Lawrence, KS 66049

785.856..6453

info@6milechophouse.com

 

 

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